Friday, January 31, 2014

Food Fit for a Cleanse

So, as I'd mentioned, I've been doing a sugar detox/low-glycemic eating kind of deal through my box gym, Primal Strength, and have since graduated to being able to add protein since I successfully made it through my first week. Here are some lovely things I've made that are vegetarian, low-oil, low-fat and high-flavor!
Eggplant, zucchini, garlic, tomato, and baked garlic ricotta towers

Fresh mozzarella marinated with red onions, tomato and balsamic, with red peppers on mesclun
Balsamic and rosemary-roasted portabellas with shaved red onions, roasted red peppers on arugula
Mesclun topped with beefsteak tomatoes, roasted red pepper, Golden Delicious apples, shaved red onion and cranberry goat cheese on arugula
Roasted sweet potato with apple-cider roasted Brussels sprouts and homemade tomato and carrot soup

Roasted zucchini with fire-roasted tomatoes and carrots (stewed together), topped with fresh basil

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