tag:blogger.com,1999:blog-5883634367496676922.post6501791130171506633..comments2009-03-15T13:52:34.540-04:00Su-Jit Linhttp://www.blogger.com/profile/02766687055556049636noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5883634367496676922.post-75755337777536048002009-03-15T13:52:00.000-04:002009-03-15T13:52:00.000-04:00Hi, Remy -- so glad to have gotten your positive comments. I sent you an email response, but you must not have gotten it since my domain has "whore" in it lol. Anyway, I appreciate your compliments and just wanted to let you know that, so thanks!Su-Jit Linhttp://www.blogger.com/profile/02766687055556049636noreply@blogger.comtag:blogger.com,1999:blog-5883634367496676922.post-31226079640425823512009-03-10T22:36:00.000-04:002009-03-10T22:36:00.000-04:00Hi! I love your blog. As a child, like way back before I could make my own conscious decisions, I was traumatized off olives. I am slowly getting back into the swing of things, and I have to give partial credit to Central Grocery's muffalettas for this. Those sandwiches truly are splendid.<BR/>Anyway, I thought I'd introduce myself. I found your blog through Appetites. I'm Remy; I am about to graduate from a high school in the Garden District, and I will be a food writer when I grow up, no questions asked. I'm a food writer now, technically speaking -- my blog is www.passionfruitbutter.com. If you are deterred (as everyone else is), at least I have the credential of having been recognized on Appetites, too.<BR/>Anyway, you can think my writing is awful (it's definitely not as refined as yours!), but at the very least, I thought it only made sense for us to be in touch, what with your being kindred spirits at least in the sense of NOLA residents who adore food.passionfruitbutter.comhttp://passionfruitbutter.com/noreply@blogger.com